New research led by the Department of Zoology's Dr Molly Grace, published today in Conservation Biology, applies the IUCN Green Status of Species for the first time. This is a new Global Standard to measure how close a species is to being fully ecologically functional across its range, and how much it has recovered thanks to conservation action.

In the paper, preliminary IUCN Green…

When considering the conservation of endangered species, names like the killer whale or the vampire squid potentially have negative connotations that might ultimately impact people’s perception of the animal. In a paper …

The Interdisciplinary Centre for Conservation Science (ICCS), based at Oxford’s Department of Zoology, have spent the past 15 months looking at how post-pandemic recovery plans can help (or hinder) conservation efforts. This includes the launch of Pledge for our Earth, where individuals commit to doing their part in resetting our relationship with nature. PhD candidate Hollie Booth explains…

The PhD journey is multicoloured - incredibly fulfilling at times, gruelling and lonely at others. As young researchers who have traversed this road, we wanted to share our stories of hope and struggle. We share our personal battles with mental health, and the tips and strategies we have found to help.

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In early 2019, I travelled to Ho Chi Minh City, Vietnam to conduct research on the consumption of meat from wild animals in local restaurants. I had shortlisted a few restaurants where this consumption took place and had the opportunity to visit some of them.

The restaurant we walked into was…

The most obvious impacts of illegal wildlife trade are on the individual tigers, orchids and lizards that are caught and sold.  However, illegal trade  can cause a series of cascading impacts, including on species conservation, rural communities, culture, science, and public spending. 

These huge costs are…